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Review: Sour Candi, Canal Cafe Theatre

summary

Rating

Good

An engaging one-woman show that humorously and candidly explores the complexities of modern relationships.

Presented as an Edinburgh Fringe preview at Canal Cafe Theatre, Sour Candi, this solo show, written and performed by Danielle Scott, delves into the turbulent life of Candi, a woman navigating the complexities of modern relationships.

Candi finds herself in a South London police station recounting a whirlwind journey marked by Tinder dates, a trip to Thailand, and a questionable threesome. Scott’s portrayal of Candi is a rollercoaster of emotions, blending comedy with poignant reflections on gaslighting, control, and the pitfalls of blind love. The narrative unfolds through Scott’s impeccable Swansea accent, which she uses to effortlessly transition between characters and scenarios, each brought to life with distinct and engaging nuances.

The skilful direction of Cerys Baker breathes life into Scott’s script, enhancing its comedic and emotional depth. However, while the play excels in humour and heartfelt moments, maintaining consistent energy throughout its runtime proves slightly challenging, and there are a few points where it dips a bit. As a one-woman show, Sour Candi could also benefit from a greater variety of technical elements to add more visual interest, such as in its lighting and sound, as well as additional props and costume.

Comparisons to Iphigenia in Splott are inevitable, whether intentional or not, but Sour Candi stands on its own as a candid exploration of personal growth amidst romantic chaos. Scott’s performance, coupled with Baker’s direction, showcases their collaborative strength in tackling the nuances of a one-woman performance. Scott puts on a brave show, demonstrating her range and depth.

Sour Candi emerges as a promising production from In a Pickle Theatre, highlighting Baker’s adeptness directing a solo performance, along with Scott’s comedic prowess and insightful storytelling. It’s a journey through Candi’s world, with a poignant reminder that life, unlike candy, is often bittersweet. A production worth checking out, one that will take you on an emotional trip and leave you reflecting on the complexities of love and self-discovery.


Written by Danielle Scott
Directed by Cerys Baker
Produced by In a Pickle Theatre

This run at Canal Cafe Theatre is now finished but the show will play the Edinburgh Fringe from 1st-11th August at Just the Tonic at The Mash House.

Tara Choudhary

Tara is a twenty-something actor, writer and theatre maker from Mumbai. She spends much of her time (and money) outside of theatre still being inside another theatre to watch other people’s work. She realised that her calling lay in theatre when she played Wicked Witch of the East (yes, East, not West, which means her star moment was laying under a prop house with red shoes on for a few seconds) in the 3rd grade. She loves cats, a good Negroni, and soup dumplings, and would like to make it known that she thinks she will make a great wine aunt one day.

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